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Description

Amazonia Space's Tapioca Crumble with Soy offers a different take on a traditional side dish, combining the light, crispy texture of granulated tapioca with the balanced flavor of soy.

Made with natural ingredients, it is a versatile option to serve alongside a variety of dishes. It can be enjoyed as a side or used to add extra texture and flavor to your recipes.

It is vegan, gluten-free, free from artificial preservatives, and low in sodium.

  • Made with granulated tapioca for a light, crispy texture.
  • Balanced and versatile flavor.
  • Vegan.
  • Gluten-free.
  • Free from artificial preservatives.
  • Low in sodium.
  • Made with natural ingredients.

Perfect for serving with stroganoff, meats in Madeira sauce, or grilled fish, or for adding a regional touch to everyday recipes.

Ingredients:
Tapioca flour, jambu flowers, palm vegetable fat, textured soy protein, onion, garlic, and salt.
ALLERGENS: Contains soy derivatives.
GLUTEN-FREE.