Amazonia Space's Tapioca Flour with Jambu and Turmeric combines distinctive ingredients from Amazonian cuisine in a light and crispy crumble made with granulated tapioca.
Jambu and turmeric bring character and flavor to the recipe, creating a balanced and versatile combination for a variety of dishes.
Made with natural ingredients, it is vegan, gluten-free, free from artificial preservatives, and sodium-free.
Ingredients:
Tapioca flour, jambu flower, palm vegetable fat, onion, turmeric, dehydrated jambu and sea salt.
ALLERGENS: CONTAINS SOY DERIVATIVES.
GLUTEN-FREE.